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Best way to cook pork chops in air fryer9/12/2023 Hope that air frying them will produce something as scrumptious as Grandmother’s. My grandmother, Genievefka, fried then in oil, but I’m trying to air fry them for the first time.ħ). Last, dredge and press panko into the chops and place on a cake rack and let set for a few minutes.Ħ). Osipov explains that 1.5- to 2-inch thick bone-in chops work best for air frying. THEPALMER/Getty Images Choosing the right cut of meat is essential when cooking in the air fryer. Dip the floured chops in an half & half egg/milk wash – how many eggs and milk depends on how many chops you’re frying or air frying.ĥ). Pick your pork chop A thick-cut bone-in pork chop will stay juicy in the air fryer. Dredge the chops I flour…(I’ve tried duplicating the seasoning in the flour by adding paprika, celery seasoning and a little garlic powder to intensify the flavor w/o the added salt.Ĥ). Preheat air fryer to 400F Set temperature to 400F and cook for 5 minutes Turn Fries half way through cooking Cook an extra couple minutes if you like a really crisp finish Five minutes is more than plenty to take the Chicken Fries from frozen to well over the 165F safe point. If cooked properly, they are so juicy and flavorful and a good change to a chicken meal. Cook at 400 degrees for 8 minutes, flipping the pork chops halfway through cooking time. Whether I put them on the grill or cooking in the crock pot, pork chops have become a favorite at dinner time. All this name disparaging hurts my feelings! Think about it, RIA!!Īnd now, I’m going to air fry breaded thin pork chops, my Polish Grandmother’s recipe:Ģ) Sprinkle (not too generously because they could be too salty) with Lawry’s seasoning salt and let set for a few minutes.ģ). Save Recipe Air Fryer Bone-In Pork Chops Recipe: I love making pork chops. Hey! My name IS Karen… and I feel like folks are taking my name in vain! And, darn it, I’m a good cook and love to treat my family and friends with love from my kitchen.
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